Madder Dye – Cut or Ground
Rich Natural Reds for Dyeing | Wild-Harvested in Eastern Europe

Madder (Rubia tinctorum) is a renowned natural dye that produces a stunning range of reds—from warm oranges and rich brick reds to deep blood reds and fiery crimson tones. The final shade depends on multiple factors, including soil conditions, root age, mineral content of the water, dyeing temperature, and fibre-to-dye ratio.

Dyeing Tips:

• Mordanting: Avoid cream of tartar when mordanting cold. 
• Soaking: Pre-soak fibres for at least 12h-24h before dyeing.
• Dyeing Methods: Madder can be used in both hot and cold dye baths. Adding chalk can help achieve better reds.

Colour Fastness: Excellent – Madder is known for its durability and deep, lasting hues.

Discover the beauty of natural dyeing with madder and create your own unique reds!

------------

Recipe for Wool: Downloadable PDF 

Recipe for Plant fibres: Downloadable PDF

Also available as dye kit!

Madder Dye Kit for Plant Fibers: Available Here »

Madder Dye Kit for wool & Silk: Available Here »

Basic Madder Dye Recipe

(Adjust quantities as needed to achieve your desired shade. Water quality will influence colour result. Oranges instead of reds are often more likely)

Ingredients:

• 100g dried madder roots (soaked overnight and blended if possible, or use ground)
• 100g mordanted fiber (Alum-treated)
  • Use 50g of fibre for darker reds or 300g for lighter shades
• 7–10 liters of water
• 6g calcium carbonate (chalk) (optional, for enhanced reds)

Instructions:

1. Soak the madder roots in the dye pot overnight.
2. Gently heat to 65°C (149°F) and maintain for one hour for red tones.
   • Higher temperatures will shift the colour towards brown.
3. Strain the dye bath through a cloth to remove root particles.
4. Add the mordanted fibre and the dye bag (optional, might result in uneven colour) back into the pot.
5. Maintain a temperature between 65–95°C (149–203°F) for one hour to develop the colour.

IMPORTANT: The higher the temperature, the darker and browner the final shade.

Join The Natural Dyers & Growers Academy to share your experiences and get support from fellow growers.

OAK GALL
Use: Cellulose Fibre Mordant | Harvested From: Aleppo Oak in Turkey | Also Known As: Oak Apple | Recipe: link below

Oak Gall, also known as Oak Apple, is harvested from the Aleppo Oak in Turkey and is a traditional mordant used for cellulose fibres. Due to its high tannin content, it is an effective mordant for preparing cellulose-based fabrics for natural dyeing. Unlike other tannin-based mordants, Oak Gall only stains the cellulose fibre a light beige, making it a preferred choice for delicate dyeing projects.

Key Features:

• High tannin content for cellulose mordanting
• Minimal staining cellulose fibres
• Available whole, cut, or ground

Function:
Oak Gall is used to prepare cellulose fibres for natural dyeing, helping the dye adhere to the fabric without leaving stains. Its high tannin content ensures vibrant and durable colours on cellulose fabrics like cotton, linen, and hemp. 

Storage & Usage:

• Available in whole, cut, or ground form.
• Store in a cool, dry place.

Perfect for natural dyers and textile artists working with cellulose fibre. Please see this recipe for mordanting cellulose with Gallotannin

100 % Natural Indigo | Origin: India | No synthetic additives

Harvested and processed in southern India, this true indigo powder delivers the deep, cool blues prized by dyers for centuries. Because indigo is an insoluble pigment (not a dye that bonds with a mordant), no mordant is required—just a reduced (oxygen-free) vat.

Why choose our indigo?

• Authentic & plant-based – Derived solely from Indigofera tinctoria leaves; never synthetic.
• Economical – ≈ 50 g colours 3–4 kg of wool to a strong mid-blue.
• Low-energy process – Vats work at 30 – 40 °C; no hard boiling.
• Versatile methods – Suitable for any indigo vat, be it fructose, mineral or bran-ferment vats, yeast vats, sig vats or quick hydros vats.
• Excellent colour-fastness – Outstanding on deeper shades, good on lighter blues.

Typical yield
• Pale sky blue – 1 g per 100 g fibre
• Medium denim – 5 g per 100 g fibre
• Deep navy – 12 g + per 100 g fibre (multiple dips)

Quick-start options
• Organic Sugar Vat – Indigo + lime + fructose (no fermentation wait).
• Yeast Fermentation Vat – Gentle, long-lasting; see recipe below.
• Hydros Vat – Fast one-hour reduction (includes chemical oxygen remover).

Yeast Vat Recipe (500 g fibre)
9 l water · 110 g sugar · 50 g preservative-free dried yeast
30 g bicarbonate of soda · 40 g indigo (ground)
• Maintain 40 °C (not above 50 °C).
• Reduce for 48 h until liquid turns yellow-green with a copper sheen.
• Dip pre-wetted, unmordanted fibre; oxidise 60 min; repeat for depth.

Storage & safety
Store in a cool, dry place, sealed against moisture. Wear a mask when handling fine pigment and gloves when working with lime, hydros or iron additives. Dispose of spent vats responsibly.

Looking for a complete setup? Our Indigo Sugar Vat Kit and Hydros Vat Kit include all auxiliaries, plus step-by-step instructions.

Logwood Dye

Dye Colour: Blue, Purple & Black | Collected in the Wild in Haiti

Logwood (Haematoxylum campechianum), also known as Bois de Campeche or Campeachy Wood, is a natural, pH-sensitive dye that originates from wood found in Central America. This versatile dye creates stunning blues, purples, and deep blacks on wool, cotton, and silk. While its colour fastness is considered poor by experienced dyers, Logwood is commonly used in combination with other dyes to achieve rich, deep blacks. Perfect for eco-conscious artists, Logwood is available as cut or ground bark for your dyeing projects.

Colour Fastness: Poor (best used with other dyes for black)

Product Details:

• Dye Colour: Blue, Purple, and Black
• Perfect for: Wool, cotton, and silk
• Mordant: Alum (10%) for best results

Basic Recipe (Using Ground Bark):

1. Ingredients:

   • 65g Logwood bark (soaked for 2 days)
   • 100g mordanted yarn/fibre (Alum 10%)

Instructions:

• Bring the soaked bark to a simmer for 2 hours.
• Strain through cloth and add the yarn/fibre and dye bag to the dye bath.
• Simmer for 1 hour and then rinse.

Alternatively, soak the Logwood chips overnight, then boil for 1 hour before use.

For Logwood extract, please visit our Natural Dye Extracts Page.

Explore the potential of Logwood Dye for a range of vibrant blues, purples, and blacks in your natural dyeing projects!

Organic Ground, Cut, or Whole Hibiscus Flowers
Vibrant Pink & Purple Hues for Dyeing | Cultivated in Egypt

Hibiscus flowers are an excellent choice for natural dyeing, offering stunning shades from light purples to deep pinks and even greens, depending on the mordant used. Ground Hibiscus produces a lighter purple hue on wool, while cut or whole flowers yield more vibrant tones. This pH-sensitive dye is perfect for hobby dyers and children’s activities, as it offers interesting colour shifts - from green to purple to pink -  and an experimental approach to dyeing.

Dyeing Tips:

• Ground Hibiscus: Use 50% of the dye weight relative to the fabric for a light purple hue.
• Cut or Whole Hibiscus: Use 75-100% of the dye weight relative to the fabric for deeper tones.
• pH Sensitivity: Hibiscus dye is pH-sensitive, meaning colour can shift, creating fun and unique results—perfect for those who enjoy experimenting.

Colour Fastness: Poor (colour may shift with pH changes)

Basic Hibiscus Dye Recipe:

1. Mordanting: Use Alum (10-15%) for dyeing wool.
2. Dye Ratio:
   • For mordanted fabric or yarn: Use 50-100% Hibiscus dye relative to the weight of the dry fibre.
3. Dyeing Process:
   • Soak Hibiscus flowers or powder in water and simmer.
   • Add mordanted fabric and simmer until the desired colour is achieved.

A delightful and experimental natural dye, perfect for adding beautiful, ever-changing shades to your projects!

Join The Natural Dyers & Growers Academy to share your experiences and get support from fellow growers.

RHUBARB ROOT GROUND ONLY
Dye Colour: Yellow Brown, Green (with Iron), Pink (with Soda Ash) – pH and Mordant Dependent | Country of Collection: China

Rhubarb root is a captivating natural dye, producing a spectrum of colours that vary depending on the pH of the dye bath and the mordant used. Known as a Quinone dye, it is rich in tannins, which yield earthy yellow-brown and green hues with iron. A higher pH will shift the colour to delicate pinks or reds, though these tones are less colourfast. Notably, the yellow and green shades are more stable, maintaining their colour for longer.

Colour Fastness:

• Green and Yellow: Good
• Pink to Red: Poor

pH Sensitivity: High pH will shift the colour to red.

Colour Outcomes by WOF Ratio & pH/Mordant:

• 25% WOF Dye (Rhubarb Root): Yields a soft yellow-brown.
• 50% WOF Dye (Rhubarb Root): Produces a deeper yellow-brown with greenish hues when combined with iron.
• 100% WOF Dye (Rhubarb Root): Results in a rich yellow or green, depending on the pH and mordant used. Pink shades will develop with Soda Ash for a red hue.

Basic Recipe for Wool:

• Ingredients: 100% cut Rhubarb or 50% ground Rhubarb, Wool (mordanted with Alum)
• Optional: 3-5% Iron or 15% Soda Ash for different shades.

Instructions:

1. Soak the Rhubarb root in water overnight.
2. For wool, mordant with Alum before dyeing.
3. Simmer the Rhubarb root in water for 1-2 hours, and then strain.
4. Add the wool to the dye bath and simmer for 1 hour.
5. Leave the wool in the dye bath overnight for deeper colour.
6. Rinse and dry to reveal your stunning dye results.

Explore the versatility of Rhubarb Root as a natural dye and unlock a range of rich, pH-dependent colours in your yarn and fabric projects!

TARA POWDER ~  is a natural tanning product

Grown in the mountains of Peru.

Tara powder will stain the fibres grey and it is recommended to use a strong dye so the colour isn't too influenced. I am using it for plant dyed flax fibres and LinCot yarns and found, that it actually adds some more depth to the colour.

Basic Recipe:

Please see our blog post on How to mordant linen and cotton fabrics successfully – AppleOak FibreWorks

Please note: cut root bark is currently out of stock but will be restocked soon.

Barberry Root Bark – Ground & Cut
Source: Berberis spp. (Barberry)

Barberry root bark is a traditional dye material valued for its high content of berberine, a potent plant alkaloid that yields clear, brilliant yellows on protein fibres. When modified with iron, it shifts to olive greens, making it a versatile addition to any natural dyer’s toolkit.

This listing includes ground root bark for quick extraction and cut bark for longer decoctions or soaking methods.

Barberry is known for its excellent light fastness, especially on wool and silk.

Main Components:

• Berberine (alkaloid)

• Alkaloid-rich tannins

Suggested Quantities (WOF):

• 20–30% for clear yellow

• With iron: 25–40% for olive tones

• Simmer gently for 60 minutes

Uses:

• Brilliant yellow dyeing on wool and silk

• Olive green shades with iron

• Layered plant dyeing with tannins and modifiers

• Historical dyeing and pigment preparation

The Plant: Barberry is a spiny shrub found across Europe and Asia. The root bark is its most dye-rich part, containing vibrant yellow berberine compounds also used in traditional medicine and inks.

Light Fastness:
High (excellent retention on protein fibres)

Form:
Ground and cut root bark

Tips:
Try layering with tannins like oak gall or sumac to deepen tone. Use on its own for luminous yellows, or with iron sulfate for olive greens.

Join The Natural Dyers & Growers Academy to share your experiences and get support from fellow growers.