Madder Dye – Cut or Ground
Rich Natural Reds for Dyeing | Wild-Harvested in Eastern Europe

Madder (Rubia tinctorum) is a renowned natural dye that produces a stunning range of reds—from warm oranges and rich brick reds to deep blood reds and fiery crimson tones. The final shade depends on multiple factors, including soil conditions, root age, mineral content of the water, dyeing temperature, and fibre-to-dye ratio.

Dyeing Tips:

• Mordanting: Avoid cream of tartar when mordanting cold. 
• Soaking: Pre-soak fibres for at least 12h-24h before dyeing.
• Dyeing Methods: Madder can be used in both hot and cold dye baths. Adding chalk can help achieve better reds.

Colour Fastness: Excellent – Madder is known for its durability and deep, lasting hues.

Discover the beauty of natural dyeing with madder and create your own unique reds!

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Recipe for Wool: Downloadable PDF 

Recipe for Plant fibres: Downloadable PDF

Also available as dye kit!

Madder Dye Kit for Plant Fibers: Available Here »

Madder Dye Kit for wool & Silk: Available Here »

Basic Madder Dye Recipe

(Adjust quantities as needed to achieve your desired shade. Water quality will influence colour result. Oranges instead of reds are often more likely)

Ingredients:

• 100g dried madder roots (soaked overnight and blended if possible, or use ground)
• 100g mordanted fiber (Alum-treated)
  • Use 50g of fibre for darker reds or 300g for lighter shades
• 7–10 liters of water
• 6g calcium carbonate (chalk) (optional, for enhanced reds)

Instructions:

1. Soak the madder roots in the dye pot overnight.
2. Gently heat to 65°C (149°F) and maintain for one hour for red tones.
   • Higher temperatures will shift the colour towards brown.
3. Strain the dye bath through a cloth to remove root particles.
4. Add the mordanted fibre and the dye bag (optional, might result in uneven colour) back into the pot.
5. Maintain a temperature between 65–95°C (149–203°F) for one hour to develop the colour.

IMPORTANT: The higher the temperature, the darker and browner the final shade.

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Organic Ground, Cut, or Whole Hibiscus Flowers
Vibrant Pink & Purple Hues for Dyeing | Cultivated in Egypt

Hibiscus flowers are an excellent choice for natural dyeing, offering stunning shades from light purples to deep pinks and even greens, depending on the mordant used. Ground Hibiscus produces a lighter purple hue on wool, while cut or whole flowers yield more vibrant tones. This pH-sensitive dye is perfect for hobby dyers and children’s activities, as it offers interesting colour shifts - from green to purple to pink -  and an experimental approach to dyeing.

Dyeing Tips:

• Ground Hibiscus: Use 50% of the dye weight relative to the fabric for a light purple hue.
• Cut or Whole Hibiscus: Use 75-100% of the dye weight relative to the fabric for deeper tones.
• pH Sensitivity: Hibiscus dye is pH-sensitive, meaning colour can shift, creating fun and unique results—perfect for those who enjoy experimenting.

Colour Fastness: Poor (colour may shift with pH changes)

Basic Hibiscus Dye Recipe:

1. Mordanting: Use Alum (10-15%) for dyeing wool.
2. Dye Ratio:
   • For mordanted fabric or yarn: Use 50-100% Hibiscus dye relative to the weight of the dry fibre.
3. Dyeing Process:
   • Soak Hibiscus flowers or powder in water and simmer.
   • Add mordanted fabric and simmer until the desired colour is achieved.

A delightful and experimental natural dye, perfect for adding beautiful, ever-changing shades to your projects!

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MYROBALAN CHEBULIC ~ a tannin used for (pre) mordanting cellulose (Cotton, Linen) Fibres. Recipe below.

ORIGN: India

Myrobalan is a very common tannin used in India and around Asia. It creates a plum-like fruit from various trees of the genus Terminalia, formerly used in medicine as a mild laxative and now used in the dyeing industry.

Myrobalan creates butter yellow on fabric, like most tannins. Tannin is important for mordanting cellulose fibres like cotton and linen. Alum alone is not a suitable mordant for cellulose fibres and its use will produce inferior colours.

Myrobalan can be used in print, over dye with indigo for teal, use as a stand alone colour or as a mordant.

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Recipe Downloadable PDF for creating Greys and Charcoal 

Basic recipe for mordanting cellulose fibres:

A 2 step process, please read through the entire instructions first.

Step 1:

Ingredients:

10% Myrobalan (10% of the weight of fabric (w.o.f.))


1.Fill a plastic or stainless steel vessel with hot water (40-50 d. Celsius/100-120F) to a 30:1 ratio (water : fabric)

2. add tannin and stir until dissolved or evenly distributed

3. add fabric, immerse fully for 1-2 hours. The bath will cool down, which is totally fine. Stir occasionally.

4. use rubber gloves when removing fabric, squeeze fabric. Rinse very lightly or better spin it out using a centrifugal spinner or washing machine. Tannin is bound to the fibre only by affinity and can be removed if rinsed aggressively.

5. save mordant for future use.

6. don't let it dry before moving to the 2nd mordanting step.

Step 2:

Ingredients:
Alum 12% (w.o.f.) Dissolved in enough boiling water, cool.
Soda Ash 1.5% (w.o.f.) Dissolve in enough boiling water, cool.

1. Combine the two solutions while stirring. It will bubble, so make sure your vessel is big enough.

2. Bubbles will subside quickly and you should be left with a clear liquid. Add additional hot water as described above. Follow steps 3 - 5 from above.

3. Rinse the textile well, to make sure any unattached mordant is rinsed off.

4. The textile may be dyed immediately or dried for future use.


Tips:

*Too hot and the tannin will oxidize, which is fine, if you want a potentially darker colour. For overdyeing, it is best to keep the colour as light as possible.
** You can also use cold water instead of hot, but it will require a 12h soak at least.
***Any tannin can be used with this recipe, but for lighter results use Oak Gall or Tara.

Enjoy!

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POMEGRANATE PEELS ~ CUT & GROUND ORGANIC ~ can be used as Tannin and as yellow dye

The pomegranate is a fruit-bearing deciduous shrub in the family Lythraceae, subfamily Punicoideae, that grows between 5 and 10 m tall. The pomegranate originated in the region extending from Iran to northern India and has been cultivated since ancient times throughout the Mediterranean region.

 Colourfastness: good - excellent

Recipe:

For how to mordant your Cellulose fibres, please see my blog post 

 How to mordant linen and cotton fabrics successfully – AppleOak FibreWorks

If you are using protein fibres, a simple 10%Alum bath will do for mordanting, but protein fibres can also be dyed without a mordant when using Pomegranate peel due to its tannin content.

Once mordanted:

Add 100% pomegranate peel to 80degrees Celcius Water for one hour. (100% of the dry Weight of your Fibre/Fabric) If using powder, stir regularly or it will burn the bottom of your pan.

After an hour, switch of the heat and add the fabric/fibre. Leave to up to 3 days, until desired depth of colour. 

Wash, rinse, dry.

 Pomegranate Powder can also be used as a tannin and for printing when combined with Alum and Guar Gum.